Event Timing: April 10th,2025, 4:30pm Event Address: Klehm Hall 2309 Food Lab Registration Deadline: April 9th,2025 Contact us at herc-nutritioned@eiu.edu if you have any questions! Disclaimer: The recipe we will be creating contains the following allergens Milk, wheat, eggs, and soy *04/09/25 is a soft deadline to register. If space is still available, Â鶹´«Ã½ will still be accepted.